Most Of These Entrees Are Served With:
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- Some Kind Of Starch, Such As: Roasted Red Potatoes, Au gratin Potatoes, Mashed Potatoes, Baked Potatoes, Wild Rice, Rice Pilaf, White Rice, and Assorted Pasta Dishes.
- Vegetables Such As: Mixed Veggies, Peas, Green Beans, Corn, Corn On Cob, Egg Plant, Squash, Zucchini, Broccoli, Cauliflower, Carrots, Cabbage, and Mushrooms
- Salads Such As: Caesar Salads, Tossed Green Salads, Greek Salad, Or Wedge Salads, Pasta Salads, Fruit Salads
- And an assortment of breads such as: dinner rolls, garlic breads, bread sticks, squaw bread, sourdough rolls, corn breads, muffins.
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Appetizers
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| Shrimp Cocktail, Artichoke Dip, Nachos, Pork, Chicken, Or Beef Kabobs, Coconut Chicken Or Shrimp, Egg Rolls, Taquitos, Crab Cakes, Stuffed Mushrooms, BBQed Pork W/ Hot Mustard, Layered Mexican Dip W/ Chips, Bruschetta, Bacon Wrapped Scallops, Chicken Strips, Mini Salmon & Bagels, Assorted Cheese And Crackers, Filo Pastry W/ Assorted Fillings, Mozzarella Sticks, Fried Mushrooms, Fried Zucchini, Mini Sandwiches, and more. |
| (Priced From $8-$Up Per Person) |
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| All catering prices are subject to negotiation depending on number of guests, buffet or plated dinners, with or without appetizers, with our without desserts, an how many and what combinations of entrees you choose. |
